This is the quickest and easiest Instant Pot Beef and Noodles recipe you’ll ever try. Traditional hearty beef and noodles in a fraction of the time and work of most beef and noodle recipes, but still yields the same tender seasoned bites of beef and tons of creamy noodles in under an hour! Beef and noodles is known for being easy comfort food, but it’s usually comfort food that takes a good long while to cook. This method of cooking…
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This Wendy’s chili recipe is a perfect copycat! Thick and rich chili with a variety of beans, vegetables, and spices. It’s the perfect dump and go slow cooker chili. The first job I ever had was working at Wendy’s. I was 15. And yes, this will date me, but this was in the days of Wendy’s “superbar” and fresh stuffed pitas. Anybody remember those? I want the pitas to make a comeback. (Also my old Wendy’s manager’s wife reads my…
Chewy French toast cookies taste just like french toast sticks, but in the form of a chewy sugar cookie! I know you guys love breakfast for dinner. Well today I’ve got a new twist on breakfast that is so delicious. Breakfast for dessert! These French Toast Cookies are flavored with vanilla, maple, cinnamon and nutmeg for a chewy cookie that has all the flavors of french toast. These cookies have a secret ingredient that makes them extra special and it’s…
Take your ordinary boxed cornbread mix and make the best moist and honey sweet cornbread ever with this simple recipe hack! If you don’t love cornbread, don’t read this post. Because I freaking love it. I love it. I love it. I could eat it with every meal and for breakfast. (I’ve totally eaten it for breakfast and no that’s not weird, it’s totally a thing. At least I think it is. ) And I really think that this recipe…
Bright and sunny. Sweet and tart. Bits of juicy pineapple in every bite. If you’ve never made jam before in your life, this pineapple jam is the place to start. 20 minutes. 2 ingredients. It’s practically impossible to screw up. Need a little spring in your step? Homemade pineapple jam is sure to brighten up your morning, it’s like sunshine on toast. A couple years ago I inherited all my grandmother’s canning supplies. I went through a jam/jelly/canning bonanza. I…
This garlic cheese focaccia bread is light and tender. Soaked with butter, garlic, herbs and cheese, it’s perfect for sopping up extra marinara sauce or the tail ends of the soup in your bowl. Be careful with this recipe. Fair warning, if you make it once you’ll probably be hooked. Oy vey. I’ve tried to write the post for this Garlic Cheese Focaccia bread recipe like 4 times, but nothing seems to be right. It’s been a weird week. Monday…