Rich and delicious. This Chocolate Brownie Trifle is layered brownie, chocolate mousse, and whipped cream perfection. I usually try and have some kind of cohesive story that goes with my blog posts, a snippet of personal history to accompany my recipe, a silly story to recount, sometimes even something just a little bit meaningful. Well, not today, this week I’ve got a mishmash of random stuff to tell you guys. 1.) I read Amy Poehler’s biography last week and was…
Brownies and Bars
Part pie, part coffee cake. Elegant, easy, and incredibly versatile. These bold and bright flavored Lemon Poppy Seed Blueberry Squares are a great new flavor variation of my popular Cherry Almond Squares. Sometimes I feel like my entire life would be better, could be better, if I spent more time in books. Now, since I work at a library I don’t mean just spend more time in books, because I am literally eye high in rooms full of books every…
Sweet raspberry filling is surrounded by moist and dense cake and topped with cream cheese glaze. These Raspberry Cream Cheese Squares are a breeze to make and make a big batch to boot. Next time you’re looking for a crowd pleasing dessert, you’ll know just what to bake. I’ve officially been a working woman for a month now. It’s weird. I feel like I can finally cash in my responsible adult card. Like when I go to my next…
What’s a chocolate rebel bar? Crispy, chewy, creamy, fudgey, chocolatey, oatmeal and everything good bars! So you might know these bars by a different name. But once you hear the story, I’m sure you’ll agree that chocolate rebel bars totally wins out. I made these for an after school snack for my kids not too long ago. As my oldest son was devouring one, he said, I can’t remember what these are called, but man I love them. They are…
Part cherry pie, part coffee cake. Elegant and easy. A time saver for when you have to feed a crowd, that’s the best way to describe these Cherry Almond Squares. Well there’s no denying that we are heading into the holiday swing. For many of us, that means lots of family gatherings, carry in dinners, holiday programs and open houses. You know, along with all your other responsibilities. It’s a busy, busy time. Now more than ever, the kitchen is…
Okay, I’m just going to be real with you guys. Today I had a ginormous reminder of one of the main reasons I wanted to start a recipe blog… Imperfection. Say, what? How could imperfection be a motivator for starting a blog? Well for a while I told myself that I was not smart enough to learn how to run a website, that I was too old, that I wasn’t pretty enough to run a recipe blog or put my…