Smoky Bacon Popcorn. Salty and smoky popcorn with pieces of crispy bacon mixed in makes the perfect snack. Bacon + Popcorn. What’s not to love? Well we’ve come to the end of popcorn week! I hope that you’ve been enticed to bust out a pan and start popping the old fashioned way. Popcorn week recipes include: Dutch Oven Popcorn, a tutorial for making basic popcorn in the Dutch oven Salted Caramel Pecan Popcorn Dill Pickle Popcorn Dutch Oven Kettle Corn…
popcorn
There’s just nothing like a fresh batch of kettle corn. Hot and crispy popcorn that’s characteristically both sweet and salty. The scent invokes immediate nostalgia. Kettle corn is one of the most addictive snacks on Earth. This Dutch oven kettle corn is the best because of one simple addition that makes a huge difference. Just a touch of maple syrup. Maple syrup gives kettle corn a more complex sweetness that’s more than just sugar sweet. It plays well with the…
Dill Pickle Popcorn is an easy snack sure to please any pickle lover. No fake flavors or colors here. This popcorn is the real dill. Seasoned with dill weed and other spices, plus a secret ingredient that really makes this popcorn shine. Dill pickles, you either love them to the point of mild obsession or you hate them. Am I right? I fall on the love side of the pickle spectrum. But I think there’s something weird that happens when…
We’re on to Day 2 of popcorn week and I’m excited to share this Salted Caramel Pecan Popcorn with you because this recipe got the most votes in my Facebook poll. Honestly, I can’t blame you, this popcorn is pretty addictive. Buttery dark caramel with a touch of salt makes the perfect candy coating for popcorn and pecans. Even though this popcorn is pretty cheap and definitely easy to make, I think you’ll agree it definitely tips the balance to…
There’s nothing like the smell of fresh popped popcorn. Salty, butttery and fluffy. Learn how to easily make perfectly popped popcorn on the stovetop in your Dutch oven. I’m so excited that I am finally getting to share a recipe that’s cooked in my Chantal Dutch oven. Chantal is one of my favorite brands of cookware and the only brand that I’ve had that has lasted in my kitchen since I got married 20 years ago. Chantal sent me this Dutch oven…