Go Back
–+ servings
A bowl of raspberry honey butter with a butter knife.
Print Recipe
5 from 3 votes

Raspberry Honey Butter

 Only 3 ingredients and a few minutes to make this deliciously creamy and sweet raspberry honey butter. 
Prep Time2 minutes
Cook Time2 minutes
Additional Time20 minutes
Total Time24 minutes
Course: Breakfast
Cuisine: American
Keyword: homemade honey butter, honey butter, raspberry honey, raspberry honey butter
Servings: 1 cup

Ingredients

  • 1/2 cup raspberries
  • 1/4 cup honey
  • 1 cup unsalted butter

Instructions

  • Add the honey and the raspberries to a small saucepan. Over medium heat, bring the honey to a boil. Mash the raspberries until they are broken down and blended into the honey. Remove from the stove.
  • Let the raspberry honey cool to room temperature.
  • Add the butter and the raspberry honey to a food processor and whiz until it's well blended and creamy.
  • Store in a jar or another air-tight container in the fridge for about a week or freeze for up to 6 weeks.