Dark, rich and delicious, this Apple Upside Down Gingerbread is a great way to kick off your fall baking spree. I have one cabinet that is full of dishes that will basically hold one serving of food. They are my special “picture” plates and my kids get really excited when they get to use them, which is once a week after I’m done photographing the recipe for the blog.
Tender buttery pastry crust, cinnamon and brown sugar soaked apples, all baked into mini tarts that will fit in the palm of your hand. My mother in law is obsessed with all things tiny. If it comes in a miniature size, you can be guaranteed you will find it somewhere in her house. She has miniature Tupperware bowls, tiny salt and pepper shakers, miniscule measuring spoons, and itty bitty Fisher-Price toys the size of key chain bobbles just to name…